Calico Jack: Zesty Caribbean-Style Fermented Red Habanero Mustard Sauce

Description

Calico Jack: Zesty Caribbean-Style Mustard Sauce

Set sail for bold flavor with Calico Jack. Inspired by traditional island recipes, this Caribbean-style hot sauce is a savory, tangy treasure. We’ve combined the punchy heat of homegrown red habaneros with a zesty mustard base, bright lime juice, and a signature blend of pickling spices. It’s a complex, aromatic sauce that proves you don’t need fruit to have a tropical party.

Crafted with Integrity:

• Small-Batch Boldness: We use whole pickling spices and real mustard—never artificial flavorings or chemical extracts.

• Vegetarian & Gluten-Free: A clean, all-natural recipe that supports a healthy lifestyle.

• Best Paired With: Roasted pork (Cubanos!), grilled sausages, fish and chips, or stirred into a potato salad for a spicy, mustardy kick.

Ingredients: Homegrown Red Habanero, Apples, Local Honey, Lime Juice, Mustard, Turmeric, Pickling Spices, Onion, Garlic, White Vinegar, Sea Salt.

Flavor First, Heat on The Tail End

Heat Scale: Medium

Primary Pepper: Fermented Red Habanero

Texture: Smooth, pourable with a medium body